






Stamped and injected knives series, designed for chefs who want a functional and economical product. The blade is made from stamped steel of high quality and represents a high durability to the user.
Stamped blade: high-quality stainless steel with chromium-molybdenum-vanadium (X50 Cr Mo V15). Handle: PP – polypropylene.
Showing 1–12 of 13 results
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Boning Knife
55003.13.09 -
Boning Knife
55079.15.01 -
Boning Knife
55011.10.01 -
Boning Knife
55079.18.01 -
Bread Knife
55002.26.02 -
Bread Knife
55002.20.01 -
Butcher Knife
55050.15.18 -
Chef’s Knife
55058.15.01 -
Chef’s Knife
55058.18.01 -
faca para filetar
65850.21.01 -
Fillet Knife
55043.18.01 -
Fillet Knife
55012.18.01